catering
FAMILY STYLE GATHERING 1
(Menu items can be individual ~ family style or converted to buffet). *For individual service please select choice of one entree or a pasta dish.
$19 per person – (minimum 20 persons)
(Lunch Only)
SALAD:
ROCKET SALAD OR CAESAR
*PASTA CHOICES:
(guests will select two)
SPAGHETTI
with Meat Sauce
RAVIOLI
with Pomodoro Sauce
PENNE
with gorgonzola cream reduction
BREAD:
Fresh Baked House Bread
DESSERT:
MINI DESIREE’S CAKE
FAMILY STYLE GATHERING 2
(Menu items can be individual ~ family style or converted to buffet). *For individual service please select choice of one entree or a pasta dish.
$21.80 per person – (minimum 20 persons)
(Lunch Only)
SALAD:
ROCKET SALAD OR CAESAR
*PASTA CHOICES:
(guests will select two)
BAKED PENNE
with parmesan cream, chicken, mushrooms & broccoli,
VEGETARIAN LASAGNA
with pomodoro
MUSHROOM RISOTTO
Parmesan cream reduction, mushroom variety
*ENTREE:
LEMON CHICKEN CUTLET
Mushrooms, artichokes with lemon butter cream reduction, & capers
DESSERT:
DESIREE’S CAKE
BREAD:
Fresh Baked House Bread
FAMILY STYLE GATHERING 3
(Menu items can be individual ~ family style or converted to buffet). *For family style or buffet choose one pasta and two entrees. For individual service please select choice of one entree or a pasta dish.
$28.80 per person – (minimum 20 persons)
FRIED OLIVES
TAVOLA BRUSCHETTA
SALADS:
(guests will select one)
CATALINA SALAD
Chopped cucumbers, tomato, avocado, asparagus, Italian parsley, red onion, sea salt, feta, lemon juice, EVOO, olives, black pepper, & fresh mint
CAESAR SALAD
Crisp romaine, parmesan basket, house caesar dressing
*PASTA:
SPAGHETTI
with Meat Sauce or Meatballs
FETTUCCINE ALFREDO
with parmesan cream reduction
*ENTRÉE:
LEMON CHICKEN CUTLET
EGGPLANT PARMIGIANA
DESSERT:
TIRAMISU
FAMILY STYLE GATHERING 4
(Menu items can be individua ~ family style or converted to buffet). *For individual service please select choice of one entree or a pasta dish.
$38.80 per person – (minimum 20 persons)
SALAD:
(guests will select one)
ROCKET SALAD OR CAESAR
APPETIZER:
TAVOLA CROSTINI
Prosciutto, brie, pesto & fig compote
FRIED OLIVES
Stuffed with gorgonzola & mascarpone
*PASTAS:
(guests will select one)
PENNE
alla Vodka sauce with grilled chicken
SPAGHETTI
with Meat Sauce or Meatballs
*ENTRÉE:
(guests will select two)
CHICKEN PARMIGIANA
CHICKEN SALTIMBOCCA
EGGPLANT PARMIGIANA
DESSERT:
(guests will select one)
TIRAMISU
DESIREE’S CAKE
FAMILY STYLE GATHERING 5
(Menu items can be individual ~ family style or converted to buffet). *For individual service please select choice of one entree or a pasta dish
$43.40 per person – (minimum 20 persons)
SALAD:
(guests will select one)
ROCKET SALAD OR CAESAR
APPETIZER:
(guests will select two)
TAVOLA CROSTINI
Prosciutto, brie, pesto & fig compote
BURRATA
Silky, buttery Italian style cheese with a drizzle of EVOO, sea salt & fresh cracked pepper. Served with crostini and fresh seasonal fruit.
FRIED OLIVES
Stuffed with gorgonzola & mascarpone
*PASTA:
(guests will select one)
LASAGNA
topped with house bolognese or pomodoro
SPAGHETTI MEATBALLS
*ENTREES:
(guests will select two)
CHICKEN SALTIMBOCCA
Cream, marsala wine reduction, prosciutto, & wild mushroom ravioli
*MARCELO’S SPECIAL
Beef tenderloin, penne, buffalo mozzarella, spinach, roasted garlic & basil pesto.
MIRABELLA’S SPECIAL PASTA
House bolognese, topped with four cheese ravioli, melted buffalo mozzarella & parmesan cream sauce.
DESSERT:
(guests will select one)
TIRAMISU
DESIREE’S CAKE
FAMILY STYLE GATHERING 6
(Menu items can be individual ~ family style or converted to buffet). *For individual service please select choice of one entree or a pasta dish.
$52.20 per person – (minimum 20 persons)
SALAD:
(guests will select one)
ROCKET SALAD OR CAESAR
APPETIZERS:
(guests will select three)
CALAMARELLO
Fried calamari, shrimp & zucchini on crispy eggplant.
TAVOLA CROSTINI
Prosciutto, brie, pesto & fig compote.
SICILIAN BALL
Large risotto ball stuffed with our house-made bolognese, mozzarella, lightly coated with house bread crumbs & fried.
HOUSE CRAFTED MEATBALLS
*PASTAS:
(guests will select one)
FOUR CHEESE RAVIOLI
Marsala cream reduction & truffle oil.
PAPPARDELLE BOLOGNESE
Fresh house bolognese in pasta with fresh ricotta & mint.
*ENTREES:
(guests will select three)
*MARCELO’S SPECIAL
Beef tenderloin, penne, buffalo mozzarella, spinach, roasted garlic & basil pesto.
CHICKEN MARSALA
Sweet marsala wine reduction, sautéed portobella mushrooms.
WOOD FIRED SALMON
Grilled on cedar with seasonal berry coulis. Served with seasonal vegetables & risotto.
LOBSTER MACARONI & CHEESE 25
Maine Lobster, penne pasta with a rich parmesan cream sauce.
DESSERT:
(guests will select two)
*TIRAMISU
DESIREE’S CAKE
CHOCOLATE CRÈME BRÛLÉE
With toffee crunch
*Local and State Food Code requires us to inform you that when you select & consume raw or undercooked meats, seafood and eggs may increase your risk of food borne illnesses. Tavola Trattoria is not a certified gluten free establishment, but we do our utmost with sourcing gluten free products for our menu.