supper

88ANTIPASTI 

FARM BOARD 15
Our selection of cured meats, cheese, preserved vegetables, olives, fruit, jam, & TT bread. 

ANTIPASTO MISTO 18 
Molinari Salami, artichokes, olives, roasted garlic, roasted red peppers, crispy eggplant, fried goat cheese, crostini & arugula. 

MUSSELS Market Price
Prince Edward Island 15 (Limited availability) 

CAPRESE TAVOLA 13 
Caprese tomatoes layered with buffalo mozzarella and basil, garnished with balsamic reduction, our house pesto, and Mediterranean olives. 

BRUSCHETTA 11.50
Baguette, buffalo mozzarella, lush bruschetta & basil. 

CALAMARELLO 15.50
Fried calamari, shrimp & zucchini on crispy eggplant. Family Style 42 

TAVOLA CROSTINI 10.25
Prosciutto, brie, pesto & fig compote.

BURRATA 14.25
Silky, buttery Italian style cheese with a drizzle of EVOO, sea salt & fresh cracked pepper. Served with crostini and fresh seasonal fruit. 

CRAB ARANCINI TRIO 18 
Stuffed blue crab risotto balls, parmesan cream, pomodoro & basil pesto. 

SICILIAN BALL 10.50
Large risotto ball stuffed with our house-made bolognese, mozzarella, lightly coated with house bread crumbs & fried. 

ESCARGOT 11 
Escargot cooked in garlic butter and topped with red pepper bread crumbs, served with two of our house crostinis. 

FRIED OLIVES 8.50
Stuffed with garganzola & mascarpone.
Family Style 18 

TAVOLA SAUSAGE & PEPPERS 14
Brats, spicy pomodoro, red and yellow bells, sautéed onions & fresh parsley.

ROASTED OYSTERS 15
Garlicky baguette, parsley butter, oyster mayo & pickled grapes.

HOUSE CRAFTED MEATBALLS 14.50

ZUPPE & INSALATE

CROSTINI TOMATO SAGE SOUP
Creamy tomato soup cooked with fresh sage and garnished with our Tavola crème fraîche and parsley. Bowl 10 | Cup 8

MINESTRONE SOUP
Our hearty beef and vegetable soup.
Bowl 10 | Cup 8

ROASTED CAULIFLOWER SOUP
Sautéed mushrooms, pistachio pesto & lemon zest.
Bowl 10 | Cup 8

DAUGHTERS SALAD 12
Fresh spinach, table greens, cucumbers, sliced strawberries,local goat cheese & raspberry vinaigrette. With chicken 16 | With shrimp 18 | With salmon 19 | Family Style 29 | With chicken 39  | With shrimp 49  | With salmon 49 

ORGANIC GREENS  12
Fresh organic greens with prosciutto wrapped melon. With chicken 15 | With shrimp 18 | With salmon 19 | Family Style 29 | With chicken 39  | With shrimp 49  | With salmon 49

TAVOLA CAESAR 10
With chicken 15 | shrimp 18 |  salmon 18
Family Style 25 | With chicken 39 | shrimp 49  | salmon 49

ROCKET SALAD 10
Fresh arugula, pecorino, oranges, focaccia croutons, orange – mango vinaigrette. With chicken 15 | shrimp 18 | salmon 18 | Family Style 19 | With chicken 39 | shrimp 49 |  salmon 49

CATALINA 13
Chopped cucumbers, tomato, avacado, asparagus, Italian parsley, red onion, sea salt, feta, lemon juice, EVOO, olives, black pepper & fresh mint. With chicken 18 | shrimp 19 | salmon 19 | Family Style 33 | With chicken 40 | shrimp 49 | salmon 49

KALE 12 
Fresh kale, goat cheese, basil, baby spinach, grape tomatoes, spiced walnuts, blueberries & dried cranberries. With chicken 15 | shrimp 19 | salmon 19 | Family Style 25 | With chicken 36 | shrimp 45 | salmon 45

WINTER PEAR SALAD 15.50
Field greens, grilled chicken, dolce gorgonzola, mint, walnuts & a pear vinaigrette. Family Style 39

PIZZA
(Gluten free pizza available for $1 extra)

PIZZA GIOVANNI 16
Fresh pomodoro, portobellos, Italian sausage, pepperoni, house crafted meatballs, mozzarella & pecorino cheeses. 

TAVOLA 14
Roasted pears, mozarella, gorgonzola, pecorino cheese, caramelized onions, arugula & house pesto.

U DISTRICT 14
Figs, mascarpone, goat cheese, prosciutto, arugula, parmigiano-reggiano, with balsamic & truffle oil.

MARGHERITA 13
Tomato confit, fresh basil & fresh buffalo mozzarella.

RUSTICA PIZZA 13
Pomodoro, mozzarella & goat cheese, broccoli, mushrooms, red onions,roasted bell peppers, garlic, fresh herbs, crushed red pepper flakes & cherry tomatoes.

STROMBOLI

THE WESTLAKE 19.75
Incredible crab, shrimp, basil pesto, parmesan & mozzarella.

THE WALLING FORD 16.75
Pepperoni, mushrooms, Italian sausage, pomodoro & mozzarella.

PRINCIPALE & PASTA
(Soul Dishes)

PATER’S DISH 17 
Pistashio pesto, risotto, arugula, sauteéd chicken, spinach, two organic eggs sunny side up, portobellos, red peppers, sweet onion, roasted garlic 

ANA ROSA 14.25 
Spiral zucchini & squash, EVOO, roasted garlic, pomodoro, capers, spinach, green peas & calabrese peppers. With chicken 14 | With salmon 18 | With Shrimp 18 

OSSO BUCO Market Price
Veal shank braised in tomatoes & white wine reduction until tender & falling off the bone with risotto & salsa verde. 

FRESH CATCH Market Price
The freshest fish with risotto & seasonal veggies.

LOBSTER MACARONI & CHEESE 
Market Price
Maine Lobster, penne pasta with a rich parmesan cream sauce.
Family Style 82

*BISTRO STEAK FRITES 39
14 oz handcut new york strip & frites dusted with a peppercorn spice blend & doused with a house mustard – cognac sauce.

LOBSTER RISOTTO
Market Price Limited Availability
Butter poached lobster claw meat, asparagus, cream reduction, white wine & Parmigiano – Reggiano. 

*MARCELO’S SPECIAL 26.75
Beef tenderloin, penne, buffalo mozzarella, spinach, roasted garlic & basil pesto. Family Style 65 

MARSALA 
Sweet marsala wine reduction, & sautéed portobello mushrooms. *Beef tenderloin 32 | Chicken cutlet 17.50 | Family Style Tenderloin 74 | Chicken cutlet 55 

CRAB CAKES Market Price
Pan seared to a golden brown, mashers, basil pesto & house creamy alfredo, served with seasonal veggies. 

WOOD FIRED SALMON 26
Grilled OraKing salmon on cedar with seasonal berry coulis. Served with seasonal vegetables & risotto. Family Style 65

SALTIMBOCCA
Cream, marsala wine reduction, prosciutto, & wild mushroom ravioli. Chicken cutlet 19.25 | Family Style Chicken cutlet 55 

FETTUCCINE ALFREDO 14.50 
With chicken 23 | shrimp 25
Family Style 45 | With chicken 55| shrimp 65

PARMIGIANA 
Sautéed cutlet in pomodoro sauce with mozzarella & Parmigiano – Reggiano. Chicken cutlet 19 | Eggplant 16 | Family Style Chicken cutlet  55 | Eggplant 49 

RAVIOLI TAVOLA 19.50
Pasta pillows with blue crab meat, parsnip cream, white port, & Parmigiano Reggiano house parmesan cream sauce. Served with seasonal vegetables. Family Style 54

MIRABELLA’S SPECIAL PASTA 16
House bolognese, topped with four cheese ravioli, melted buffalo mozzarella & parmesan cream sauce. Family Style 55 

LITTLE LISA’S BAKED LOCARNO CANNELLONI 16 
Ricotta, sweet Italian sausage, spinach & parmesan. Served with little pear salad. Family Style 45 

LASAGNA TOPPED WITH HOUSE BOLOGNESE 15
Served with a Caesar salad. Family Style 55 

LASAGNA VEGETARIAN 13.50
Tavola style lasagna with fried eggplant, pomodoro, parmesan, mozzarella, goat cheese, fresh basil & rocket salad. Family Style 45 

LEMON CUTLET 
Mushrooms, artichokes with lemon butter & cream reduction, & capers.
Chicken cutlet 17 | Family Style Chicken cutlet 49

SPAGHETTI MEATBALLS 14 
Fresh pasta, house crafted Wagyu beef meatballs, parmesan, fresh basil, roasted cherry tomatoes & pomodoro sauce. Family Style 42 

TAVOLA RATATOUILLE 15
Classic French dish with butternut squash, goat cheese & risotto. Family Style 42 

GNOCCHI FORMAGI 16 
Spicy Italian sausage & parmesan cream sauce. Family Style 42 

HOUSE GNOCCHI 16.50 
Bolognese & dolce gorgonzola. Family Style 44 

GNOCCHI  25.95 
With cedar wrap salmon.

FOUR CHEESE RAVIOLI 
With bolognese 15 | Basil pesto & truffle cream 14 | Pomodoro 12 | Parmesan cream 14 | Family Style with bolognese 39 | Basil pesto & truffle cream 35 | Pomodoro 29 | Parmesan cream 39 

2000 YEAR ANNIVERSARY RISOTTO 22 
Einkorn wheat, large Gulf of Mexico shrimp, spinach, butternut squash, roasted pistachios, roasted garlic, EVOO, parmigiano – reggiano, white wine & chicken stock. 

PAPPARDELLE BOLOGNESE 16.95 
Fresh house bolognese in pasta with fresh ricotta & mint. Family Style 47

PASTA POMODORO 12 
Angel hair pasta, pomodoro sauce, basil & Parmigiano – Reggiano. With chicken 18 | shrimp 19 | Family Style 35 | With chicken 45 | shrimp 55 

ORECCHIETTE 18
Grilled chicken, sun-dried tomatoes, asparagus, & dolce gorgonzola cream. Family Style 47 

THE GOAT & THE SQUAWK 25
Roasted chicken breast, red wine ~ mustard reduction, topped with goat cheese medallion, balsamic drizzle, with sundried tomatoes, fettucine & parm cream reduction.

*Local and State Food Code requires us to inform you that when you select & consume raw or undercooked meats, seafood and eggs may increase your risk of food borne illnesses. Tavola Trattoria is not a certified gluten free establishment, but we do our utmost with sourcing gluten free products for our menu.